Leaning Tower of Pizza… Seasoned Traveler…Such a Jerk….these are just a handful of the cleverly-named spices that Uncle T Spices sells. This southern New York State upstart will be selling its entire line of flavorful blends.
Family-owned-and-operated bake shop producing award-winning, made-from scratch, cookies, cupcakes, and cakes.
Vegetarian/vegan food cart selling falafel, hummus, fried eggplant, pita wraps, salad bowls and more. Everything made on site and to order. A fresh and healthy lunch option on the green! Appearing 7/15, 7/22, 8/26 and 9/2 (more dates to follow).
New York distillery and farm producing classic spirits, cocktail bitters, etc.
Savor old New York deli aroma of cucumber and brine at the Pickle Me Pete table, with a full range of varieties – Kosher dill, full sour and half sour. These are authentic pickles, barrel-cured the old-fashioned way in Brooklyn. Yet some of the flavors are a little more inventive. At one side of the table is what might be called a challenge zone, with wasabi-sour, super spicy and the – no joke – Ridiculously Spicy pickles, those last ones bobbing in brine tinted a try-me-if-you-dare red. Made with extract from habaneros for a more-atomic punch, it ranks on the Scoville Scale somewhere between “Call 911” and kissing Napalm. (Be warned: the brine holds the burn.) Looking for something a little different? The pickled green tomatoes, another classic.
“small muffins with big taste”
MUFFINteenys founder Jennifer Winters has always been on a mission to bake healthy snacks for her family and friends. As her three children grew, she sought to create tasty but nutritious snacks to give them the energy needed for school and play. In addition to school snacks, these 2-3 bite treats are great for hostess gifts, house-warming gifts, office meetings and are perfect additions to brunches and luncheons. A mix-and-match variety pack can include: Dark Chocolate Zucchini (made with fresh summer zucchini), Blueberry Lemon (made with fresh blueberries, lemons and zest) and Strawberry Almond (made with fresh strawberries and almond flour). Many seasonal fruits come from local farmers’ markets as does the honey in her Honey Peach MUFFINteeny . There are also MUFFINteenys made with favorite breakfast cereals, maple syrup, green tea and hazelnut chocolate spread. Fall favorites include: roasted pumpkin, ginger carrot and corn with a hint of nutmeg.